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Starter

WAKAME SALAD
Seaweed, Cucumber, Green Apple, Sesame Seeds,
Daikon, Tosazu Dressing, Red & White Cabbage

OSAKA BEEF GYOZA
Beef, Kabayaki Sauce, Homemade Chili Garlic, Chives,
Homemade Shichimi, Ponzu Sauce

ROCK SHRIMP TEMURA
Chilies, Wasabi Aioli, Black Sesame Seeds Powder, Chives, Homemade Togarashi
Main Course

MAKI PLATTER [R, D]
California Roll, Rainbow Maki, Spicy Salmon Maki

BULGOGI RAMEN
Bulgogi (Beef), Bamboo Shoot, Bok Choy, Enoki Mushroom, Leeks,Onsen Tamago, Homemade Chili Garlic
Dessert

(2) SCOOP OF ICE CREAM
Mocktails

ROSÉ SANGRIA
35 AED
California Roll, Rainbow Maki, Spicy Salmon Maki

WAWA COLADA
35 AED
Apple Juice, Lychee Juice, Fresh Cream Berries Puree, Lemon Juice
Tea

TWG MOROCCAN MINT TEA
28 AED
*All prices are inclusive of 10% of Service charges, 7% of Municipality fees, and 5% of VAT
If you have any allergies or dietary enquiries please speak to our staff prior to ordering.
V: Vegetarian, VG: Vegan, GF: Gluten Free, D: Dairy, N: Nuts, R: Raw
[R: Raw] Consumption of raw egg or undercooked animal, seafood or poultry
such as eggs may increase your risk of food-borne illness